security officer

surveillance operator

surveillance investigator

security supervisor

front desk agent

Deerfoot Inn & Casino

Complete disaster from top to bottom. Some of the most rude dealers I’ve ever worked with. Many pit bosses got their position by being friends with higher ups and not skill. Most of the supervisors don’t even know all the games in their pit. The Games Managers are either the type to hide in their office all night, sometimes sleeping, or watch a entire sporting event on the big screen while sitting at a dead table. The casino manager spends most of his time following his wife around like a lost puppy. All of this would be fine if their operations manager wasn’t  snorting a white power off of every hard surface her can find or chomping himself staggering amounts of red wine and getting carried of property by security. Disaster from top to bottom.

Every day is different, you don't know what rotation you are in until you check in. Various games to deal and you move from one table to another after a 15 minute break.  People playing games hoping to win and seeing their joy when they do....nothing really difficult about the job, you meet and interact with different people every day. I work with a variety of different cultured people who have taught me things that I otherwise wouldn't have learned or experienced in my life.
I enjoy helping people that are just learning a game.....I explain how it works and what they should and shouldn't do to optimize their chances of winning. Management is there to make sure things run smoothly.

Got hired few hours after my interview, and started work about 2-3 weeks later after doing all the courses and police clearance. 

You will only get trained on your first shift, after that you’re on your own. Co Workers were some, but management was terrible. They will watch you from the control room and criticize you over small stuff. 

You will be on your feet for 90% of the shift. You are either checking IDs or walking in casino. 

Each shift, especially weekend nights be
Ready to remove intoxicated people. My last shift I worked I got elbowed pretty badly. For the wage they pay , it is not worth it 

What is the best part of working at the company?
None no training provided,  they hire you because they need to fulfill the AGLC requirements to have bodies monitering the access points of casino 

What is the most stressful part about working at the company?
No training as you will be hired for a position but will be working as a guard.

What is the work environment and culture like at the company?
Stressful and not organized, everything is left on guards on duty, rubbish supervision.

What is a typical day like for you at the company?
Stressful as you will be generally ordered around by security guards who are working there for few years.

Not the best place to work to be honest, too many rooms to clean sometimes, people are not taking their breaks or even unpaid lunch. When you take it your managers get mad at you like you’re not supposed to. The hotel is old and dirty, customers sometimes do something disgusting that you couldn’t even imagine before. They hired too many people to work so you don’t get enough hours whatsoever.
They’re If you don’t speak English and it’s your only option - go for it, other than that not the healthiest environment.


The department I worked in cannot be properly spoken about as it is a surveillance room with company secrets.  The work environment requires a certain personality that is able to work alone and as a team.  It requires excellent observation skills, knowledge of the criminal code, and the ability to converse with law enforcement or Government inspectors to ensure the integrity of the business.

Stable Hours Good overall environment but the wage not for now adays high leaving City.
As a cook at Deerfoot Inn Casino, you will have the chance to collaborate with a team of experienced professionals, allowing you to learn from their expertise and expand your culinary knowledge. The casino's commitment to providing high-quality meals ensures that you will be working with top-notch ingredients and utilizing modern kitchen equipment.

I worked there for a long, long time and can say I don’t care for it. The hours were long, there was never any praise from the management, but they came down hard if any issue happened. Didn’t get a raise in over 7 years, and I ended up leaving because of the bullying that was allowed to go on unchecked. If you were friends with the management, you’d get ahead, if not - sucks to be you.

My job, I do line work, sautee, grill, and garde mange. I've done a lot of prep, like make sauces, soups, and dressings. I help put orders away, do inventory, and do feature menus for our monthly specials and usually keeping up with the production. I do some cleaning, making sure stations are stocked. Chef is very helpful and a great mentor.I really enjoy the night time staff, we are a great team.

A shift is typically 11-7pm or 7pm-3am, if you're a card dealer.
Most of the staff are very kind and inviting, management are also friendly and easy to talk to. The environment can be stressful, but the job itself is easy enough so long has you take the time to learn your procedures well. Benefits aren't so great, but it's an alright job for part time.

Top Job Titles	Average salary
Security officer 2 salaries reported	$23.00 per hour
Surveillance operator 1 salary reported	$21.75 per hour
Surveillance investigator 2 salaries reported	$21.75 per hour
Security supervisor 6 salaries reported	$21.58 per hour
Front desk agent 2 salaries reported	$20.38 per hour

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Working at Deerfoot Inn &amp; Casino: company overview and reviews

Deerfoot Inn & Casino

Deerfoot Inn &amp; Casino ratings

Popular jobs at Deerfoot Inn &amp; Casino

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Working at Deerfoot Inn & Casino: company overview and reviews

Deerfoot Inn & Casino ratings

Popular jobs at Deerfoot Inn & Casino