barista

café manager

food preparation worker

Good Earth Coffee House

I spent a year working at Good Earth Coffeehouse. I was scheduled for 7 hours shifts, most of which I was completely alone for the whole shift. I was able to handle myself, being fully trained. But it also meant I couldn't take my breaks. And we were constantly understaffed so one person would have to work hard enough to get done the work meant for 2 people. Can be quite stressful when it gets to the busy hours.
On the other hand the regular customers and other staff were great, and definitely brightened up my day when I saw them.\
Good Earth Cafes, although a franchise, is individually owned. So this review is simply based on experience from a specific Good Earth.

It was a great experience and time there. I spent just over a year there and loved most of it. The drinks weren’t hard to make and the food was super easy to follow the recipes. Only thing was when the management got upset with you, they’d fight with you and make you feel guilty about anything in the past and some of the other gals just didn’t care about their work, but I guess that’s every job you have and other people’s job ethic. Overall, I definitely would work with Good Earth again!! 

Not too bad. Loved the work and serving customers as well as the environment in the cafe i worked at. Coworkers were all friendly and never seemed too cliquey or anything. The only bad part is management who never seem to figure out scheduling. There is also a lack of communication between managers and employees, specifically part timers. Id go to work sometimes with something changed in a recipe or a new drink and not being told what changed or how to make the new drink. Overall not bad. This could differ from place to place though as Good Earth is a franchise 

great place to work if you have the right owner,  that is willing to pay you properly for hours worked and holidays that is the problem with new to the country owners they dont know labour laws or how to treat there employees  i have never taken a break   and i have never been paid according   (losing 75$ a month) 2.5 hours a week  of actual working time      will never recomend anyone working for this company

My coworkers were great! It was very fun, and I had an amazing support system. The perfect job for students. I had an amazing time, met great people, and learned a lot. Very chill when it's not busy, however it may get overwhelming and crazy at times. Also be aware that it is a very tiring job. But it's very manageable and not stressful. My only reason for giving it a 4 star instead of 5 was because the pay was quite low. 

Working environment is not bad just an ordinary fast-pace coffeeshop. However, it did not mention on contract that training period will not get pay. If it says before I start working I'm OK with this policies but after I tried my 1st shift, the owner refused to pay me. Unfair.

I loved my time at good earth. It has such a great atmosphere, where fun is allowed and encouraged as long as it doesn't effect productivity. The owners are amazing people who genuinely care for their employees and do their best to provide good work/life balance so you can still get out and play in the mountains!

Working here was fun but management was terrible. I was working at opening shifts from 5 to 10am so it definitely wasnt enough hours. People were great to work with.

I enjoyed working here. Worked with them for about 2 years. It did get tiring because there is a lot of standing through the shift and mostly in the same area so you back would get achy. 
Otherwise I did enjoy my role.

Goodearth is a very character building place to work. It teaches you to multitask and keep customers smiling all at the same time. It has taught me a lot about customer service.

Top Job Titles	Average salary
Barista 1 salary reported	$15.50 per hour
Café manager 3 salaries reported	$18.33 per hour
Food preparation worker 1 salary reported	$15.75 per hour

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