surveillant du service alimentaire

assistant restaurant manager

Pizza Studio

I worked at PS for a long time. I have been lied too by the head office, and there seems to be false advertising everywhere. I take pride in the work I do and do not like working here. My store manager and co workers are very nice and hard working, but the head office seems not to care. They raise prices, but still don’t put any money into their stores. Instead of making promotions to bring in new customers, they add new items to the menu that are a pain to make and go bad before used up. Head office needs to put in effort, otherwise steer clear.

Not a bad place to work but management will promise you hours and give you none. Never consistent with how they run the store, they will make you rush customers out, which sometimes makes customers mad and have them yell at you. Will often make you do lots of work (kitchen prep, cleaning, etc) by yourself all while having to serve customers and get mad when you don't finish because they don't want to pay a second employee to be there. Owner of the restaurant can be quite rude. They'll rarely tell you about updates with the store, like new products, new discount, etc. In general, a bad place to work.

Although the customers and taste of rhe pizza made the job qorth while coming in . The promiae for a raise and boost in position constantly while there was hurtful.
Throw your heart and soul into a company and because you start to take your breaks as your legally entitled to they let you go. On top of that you work crazy hours alone andbthey want you to just hold out for 8 hours without a hreak . No jo too frazy it is so dissapointing because this fould have beej a great plafe for saint john.

Depending on who you were working with it was a good day or bad day. Some employees were useless and others like myself had to pick up their slack. If you were working with someone good it was a great job. But some of the people hired shouldn't have and the business suffered for it

Pizza studio is a fun workplace to work on especially it's because of the staffs that make you feel comfortable even if you're new to that work. The hardest part of the job is when you have to clean up the mess you've made and deal with impatient customers and the most enjoyable part is when you get to meet new people.

Management has no issue taking advantage of its employees. Manipulative and deceptive. Management undermines employees holds strict standards they don't follow themselves. Sexist and racist. Don't waste your time, potential, and good qualities on this place. You'll be better appreciated elsewhere.

Pizza studio has excellent coworkers and managers and it is a very fun, unique place to work. It's difficult to get enough hours and often hard to get shifts covered and there is no room for advancement however I've loved my time working there

Fun to work here, however on occasion, employer fails to provide adequate pay. Besides that however, really a good place to work. Customers are friendly, and your coworkers will make time go by quickly.

busy location during standard work hours; far less busy in the evenings
seasonal
high turnover of staff 
no parking available for staff - pay parking in area only
free food

Typical day at work; you come in do the daily tasks of cleaning and providing customers with their food and cash them out

Hardest part of the job is working alone at times

Top Job Titles	Average salary
Surveillant du service alimentaire 1 salary reported	$18.50 per hour
Assistant restaurant manager 1 salary reported	$32,000 per year

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