prep cook

pastry cook

packer

line cook

cuisinier

Pizzeria-Gusto

I loved my co workers but the manager who hired me has major power issues and would often snap at people when he was feeling stressed. I often felt micro managed even though I was fully capable of my job. I witnessed the manager who hired me verbally abuse the hosts and the male head chef would say rude stuff about service staff within earshot of us. I always felt anxiety about going to work because of my interactions with these people. Said manager would also "punish" you if you needed time off by "forgetting" to add you to the next weeks schedule.

To my knowledge the management has since been changed. But I did not feel at the time I was working there I was supported at work.

A typical day at work was that everybody was happy and singing laughing. what I learned there was multiple tasks. like making pizza, other food on menu, preparation and delivery. my co- workers were really nice guys. the hardest part of the job was when big boss was getting tired. the most enjoyable part of the job was the rush hours. making more money. the more delivery, the more tips.

Fast paced restaurant, often busy with great staff and a friendly environment. Food is exceptional and the management is very approachable. Location is great too

Fun place to work! Free food during shifts. Lots of things to do to keep busy throughout the day. Interesting pizza choices and many to learn and try!

Top Job Titles	Average salary
Prep cook 1 salary reported	$17.00 per hour
Pastry cook 1 salary reported	$17.00 per hour
Packer 1 salary reported	$20.27 per hour
Line cook 1 salary reported	$17.00 per hour
Cuisinier 1 salary reported	$22.15 per hour

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