Putting away beer and liquor orders. Louis' does everything from day to day lunch and dinner service, to concerts and student events, Welcome Week beer garden…
Uphold the integrity of the beverage program. Receive drink orders and pour beverages according to SLGA standards. Stock and maintain all bar products.
They practice the responsible selling and serving of alcohol at all times, handle payments and anticipate the Guest expectations by offering on-going and…
Bartenders must be experienced and can manage customers, servers, maintain accuracy and be productive during slower nights. Job Types: Permanent, Full-time.
Crazy Eggs Restaurant / The Riv Bar & Grill / True Pizza
— Saskatoon, SK
Write patrons' food orders on order slips, memorize orders, or enter orders into computers for transmittal to kitchen staff. Must have *SERVE IT RIGHT*.
You will conduct the duties of opening and closing the bar, mixing cocktails, wine and menu knowledge, taking and delivering orders, open/close checks, posting…
Greet customers and take orders. Ensure that all alcohol is served responsibly and in accordance with state and local laws. Keep bar area clean and organized.
Must be able to pass the state alcohol beverage service training program, which includes a mandatory alcohol content test. Must be at least 18 years of age.
Communicate pleasantly and effectively with customers and co-workers. Provide excellent customer service by taking orders and preparing them efficiently.
Process cash and credit card transactions accurately and efficiently. Engage with customers, take their orders, and provide exceptional service in a timely…
Prepare and serve alcoholic and non-alcoholic beverages to customers. Take customer orders and process payments. Monitor and manage inventory of bar supplies.
In addition, as a bartender, you will ensure various guest and team member touch points are regularly sanitized and disinfected so that our guests enjoy a safe…
Collect cash, credit/debit cards or other payment for beverages. Inform customers regarding contents of cocktails or other drinks. Organize and set up bar.