Dorval, QC H9P 2N4: reliably commute or plan to relocate before starting work (required). Job Types: Full-time, Part-time.

Assist with the development of standardized recipes for all menu items. Prepare and decorate fresh pastries, cakes and assorted desserts.

Completion of a Pastry or Culinary Arts program required. Candidate must be comfortable working with fondant and executing special event cakes.

Greets customers in a polite and friendly manner. You’ll find yourself able to give truly personal service here, helping our customers plan parties and…

Food Handler certification required within 1 week of start date. Have a bright, positive attitude and a friendly, tidy image. Part-time hours: 20-40 per week.

Job includes Baking, Layering and Producing high quality desserts and decoration, in a professional, European, well equipped pastry shop environment .

Maintaining a positive, friendly working relationship with guests, team members and leadership. Receiving and processing online, phone, and in person cake…

Finishing and decorating buttercream designs with consistency and to customer’s specifications. Must have cake decorating experience.

Has valid Food Safety and Handling certificate. All customers and staff are required to adhere to all mandated COVID-19 practices and protocols such as frequent…

Provide customers with friendly and professional service. We appreciate the interest from the Staffing industry however respectfully request no calls or…

Prepare dishes for customers with food allergies or intolerances. Experience: 1 year to less than 2 years. Bake mixed dough and batters.

Front house support, including but not limited to operation of cash register, clean up, folding boxes, product packaging, and serving customers.

Prepare dishes for customers with food allergies or intolerances. Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes…

*Minimum two years work experience in the field*. *Filling and masking cream cakes*. La Casa Dolce is looking for addition to our cake decorating/pastry staff.

Training in pastry arts, culinary design, or a related field is preferred. Answer our customers’ questions regarding their cakes.

Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer…

Ensure that the quality of products meets established standards. Hours: 30 to 40 hours per week.

Burnaby, BC: reliably commute or plan to relocate before starting work (preferred). I would prefer a Punjabi or Italian speaking person.

Greets customers in a polite and friendly manner. Works in a safe and responsible manner. Ensure standards of department presentation and operations are met;…

Prepare all aspects of the production of desserts for storefront and orders according to recipe standards. Maintain safe organized sanitary work area.