College, CEGEP, or other non-university certificate or diploma from a program of 1 year to 2 years. Plan, organize, direct, control, and evaluate daily…

Having a valid driver’s license is an asset. Builds business and awareness through local store marketing and community involvement. Must be fluent in English.

Experience: 1 year to less than 2 years. Train staff in job duties, sanitation and safety procedures. Hours: 40 hours per week.

Possession of a safe food-handling certificate. Maintain a high degree of personal standards and conduct. Ensure all store cash security procedures are followed…

Prepare food order summaries for chef. Kitchen and food service helpers. Ensure food service and quality control. Experience: 1 year to less than 2 years.

Establish methods to meet work schedules, Train staff in job duties, sanitation and safety procedures, Hire food service staff, Prepare budget and cost…

Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years. Participate in marketing plans and implementation.

Monitor the well water quality, change the water filters when necessary. Keep record of check in and check out rooms daily, make sure the housekeeping to be…

Address customers' complaints or concerns. Prepare food order summaries for chef. Ensure food service and quality control. Hours: 40 hours per week.

Address customers' complaints or concerns. Prepare food order summaries for chef. Ensure food service and quality control. Hours: 40 hours per week.

Address customers' complaints or concerns. Assist clients/guests with special needs. Arrange for and oversee maintenance activities. Hours: 40 hours per week.

Address customers' complaints or concerns. Prepare food order summaries for chef. Kitchen and food service helpers. Ensure food service and quality control.

Address customers' complaints or concerns. Prepare food order summaries for chef. Kitchen and food service helpers. Ensure food service and quality control.

Address customers' complaints or concerns. Set staff work schedules and monitor staff performance. Ensure health and safety regulations are followed.

Busy restaurant with dinner services 5 nights per week. Looking for someone with a good level of experience (at least 1 year in a similar role).

Meet food and service quality control standards. Free temporary accommodations for 6 months for those applicants who lives outside of the Yukon.

Balance cash and complete balance sheets, cash reports and related forms. Participate in marketing plans and implementation. Recruit, train and supervise staff.

Follows all cash management and cash register policies and ensures proper cash management practices are followed by shift team.

Prepare dishes for customers with food allergies or intolerances. Prepare and cook complete meals and specialty foods for events such as banquets.

Assistant Kitchen Managers at Canada's leading casual dining restaurant, Boston Pizza, oversee the daily operations of the kitchen, including the training,…