Delivers legendary customer service with a warm and friendly welcome, makes the guest comfortable and able to clearly describe food offerings and answer…

Food handlers certificate is a bonus. Prepping food efficiently and with care, cooking meals for patrons, cleaning. Tip out is good and staff is like family.

Looking for P/T cook 2 with some dinner, short order, or line experience for a fast paced busy restaurant/club. Job Types: Full-time, Part-time, Permanent.

Working the line and providing assistance to colleagues. Following menu specs in accordance to the Chef. Ensure all items leaving kitchen are on time and of the…

Preferred Red Seal or current equivalent qualifications as a Cook from a recognized cooking program; The Cook is responsible for aiding the Food Services…

Ensures food quality is at the highest standards and follows Milestone’s established food quality, prep and plating specifications.

Perform the Physical Demands – Remain on your feet for several hours at a time, ability to lift and carry up to 45 pounds, withstand high temperature conditions…

BROADWAY BAR AND GRILL is now looking to fill the position of full-time and part-time line cook. Must be flexible and be willing to work some evenings and…

Superior training and development program. Ensures food quality is at the highest standards and follows Milestone’s established food quality and plating…

Whether you are looking to gain and practice valuable leadership skills or take the next step to learn more about business management, we are here to train,…

\* Be comfortable in all aspects of the Kitchen. Ottawa, ON K2H 8G3: reliably commute or plan to relocate before starting work (required).

2 years hospitality program certificate at community college or post-secondary institution. Direct and supervise the Kitchen Helper’s production.

Employee Assistance Program (including short-term counseling, simple will, financial & legal consultation, referrals for child/elder/pet care).

Ottawa, ON: reliably commute or plan to relocate before starting work (preferred). Job Types: Part-time, Full-time. Part-time hours: 15-35 per week.

A focus on our steak and prime rib program, including inspection of all steaks and prime rib to ensure they meet Keg standards, marinating and cooking prime rib…

Occasionally assist in menu development and special dish preparation. Comply with all food safety regulations and health department guidelines.

Must have valid Chef’s papers or equivalent. Graduate of a Culinary program or an apprenticeship program. Must have Red Seal certification.

Up to date food handling certificate. Maintain a positive and professional approach with coworkers and guests. Order supplies to stock inventory appropriately.

The Shore Club offers competitive wages, benefit programs and many more employee incentives! Must have three years of cooking experience and availability from 8…

A minimum of 1 year of line cook experience is required. The Line Cook is responsible for preparing food to the chef’s specifications and to the standards of…