Sous Chef
Grouse Mountain
— North Vancouver, BCLevel 01 Food Safe certificate required; Level 02 Food Safe certificate preferred. Completion of a three-year apprenticeship program for cooks or completion of…
Junior Sous Chef
Grand Villa Casino
— Burnaby, BCRed Seal or equivalent certification is an asset. Two or more years in a cook position or extensive culinary experience. Supervise a small team of staff.
Estimated: $54,080 -
$68,477 a year
Junior Sous Chef
Club Versante Management Ltd.
— Richmond, BCPrevious supervisory role and a culinary training degree preferred. This role will support the Event Chef & restaurant teams in the day-to-day ensuring that all…
Estimated: $40,060 -
$50,725 a year
Sous Chef
Pinnacle Hotel Vancouver Harbourfront
— Vancouver, BCMaintain training and development program for existing staff. Participate in menu design and engineering for all menus and special events.
$60,000 -
$70,000 a year
Experienced Sous Chef
Collective Goods Bistro & Grocer
— Vancouver, BCCollective Goods Bistro & Grocer is looking for an experienced Sous Chef to join our team in an exciting work place where we get to push the creative…
Executive Sous Chef
Pinnacle Hotel Vancouver Harbourfront
— Vancouver, BCMaintain training and development program for existing staff. Red Seal certificate considered an asset. As member of the Pinnacle Hotel Harbourfront culinary…
Estimated: $77,441 -
$98,058 a year
Sous Chef
Free Bird Table & Bar
— Richmond, BC*Freebird Table & Bar *is looking for confident Chefs, who are looking for a stable position that ensures work-life balance! We provide fantastic southern…
Sous Chef
Capo & The Spritz at OPUS Vancouver
— Vancouver, BCUnderstand and implement quality control and other techniques for the effective creation and distribution of food products. Job Types: Permanent, Full-time.
$48,000 -
$55,000 a year
Sous Chef
Dana Hospitality
— Vancouver, BCChampion the Dana Hospitality brand; embrace local suppliers and local sourcing opportunities, create delicious food items using preparation techniques that…
Estimated: $46,379 -
$58,727 a year
Junior Sous Chef
Sodexo Live! at the Vancouver Convention Centre
— Vancouver, BCDemonstrate an aptitude in new cooking techniques and a variety of cuisines; help to develop workable, efficient recipes and ensure their effective…
Estimated: $56,783 -
$71,901 a year
Sous Chef
El Guapo
— Vancouver, BCAn awareness and active interest in food trends and contemporary developments within the kitchen. Cook food items by grilling, frying, sauteing, and other…
Sous Chef
Craft Beer Market
— Vancouver, BCWe are Now Hiring Awesome Humans We are now hiring Sous Chefs for our Vancouver – English Bay location. Who We Are CRAFT Beer Market has raised the bar…
$55,000 -
$65,000 a year
Junior Sous Chef
CinCin
— Vancouver, BCMaintain a high level of detail with regards to product presentation and design. Monitor inventory and budget to ensure the best use of inventory and allocation…
$26 an hour
Line Cook/Sous Chef
Don at Kitsilano
— Vancouver, BCJob Type:* Full-Time, Wed - Sunday, 2:30pm - 11PM, open for discussion. Working in a calm and controlled kitchen. Benefits for full time team members.
$20 -
$25 an hour
Sous Chef
Marriott International
— Vancouver, BC2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and…
Experienced Sous Chef
The Mackenzie Room
— Vancouver, BCVancouver, BC V6A 1G7: reliably commute or plan to relocate before starting work (required).
Sous Chef
Carlino
— Vancouver, BC1+ years experience in a senior role on a kitchen team in a fast-paced, high volume environment. Ability to adhere to company specifications.
$47,500 -
$55,000 a year
Junior Sous Chef
Fed
— Vancouver, BCAs our Junior Sous Chef, you will be taking on a leadership role within the organization, training and monitoring our junior team members as well as working to…
Estimated: $45,232 -
$57,275 a year
Hiring a Sous Chef with relative experience!
Earls Grandview Corners
— Richmond, BCCareer development and opportunity for advancement. We are looking for a passionate and experienced Sous Chef to inspire, lead and mentor our kitchen team.
Estimated: $43,720 -
$55,359 a year
Sous Chef/Chef de Partie
The alibi room
— Vancouver, BCExpected hours: No more than 45 per week. Knowledge of various cooking techniques and methods. Please note that bartending experience is not relevant to the…
$20 -
$26 an hour
Sous Chef
Monzo Burger
— Vancouver, BC6+ months of experience working in a similar BOH leadership role. A passion for cooking and hospitality and a desire to elevate service.
$45,000 -
$55,000 a year
sous-chef
Italian Kitchen
— Vancouver, BCPrepare and cook complete meals and specialty foods for events such as banquets. Prepare dishes for customers with food allergies or intolerances.
$65,000 a year
Sous Chef
West Coast Seniors Housing Management
— Vancouver, BCTrade Qualification papers, culinary arts certification, Inter-provincial (Red Seal), assed. This role ensures that the changing dietary needs of the person…
Sous Chef ( Red Seal Designation required )
Marriott International, Inc
— Vancouver, BC2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and…
Sous Chef (Maxine's)
Wentworth Restaurant Inc
— Vancouver, BCEnsure all meals are prepared and presented according to specifications. Select, train, and develop a team in tandem with the Chef de Cuisine.
Estimated: $41,942 -
$53,109 a year
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