Job Summary
We are seeking a friendly and attentive Server to join our dynamic restaurant team. The ideal candidate will provide exceptional guest service, ensure food safety and sanitation standards are met, and contribute to a welcoming dining experience. This role involves taking orders, serving food and beverages, and maintaining a clean and organized work environment. Previous restaurant or food industry experience is preferred, but a positive attitude and strong customer service skills are essential. The Server will play a key role in creating memorable experiences for our guests through excellent hospitality and efficient service.
Responsibilities
- Greet guests warmly and provide attentive guest service throughout their dining experience
- Take accurate food and beverage orders using POS systems such as Micros POS
- Serve food and drinks promptly while ensuring presentation quality
- Handle cash transactions accurately, including cashiering and cash handling duties
- Upsell menu items to enhance guest satisfaction and increase sales opportunities
- Maintain cleanliness and sanitation standards in accordance with food safety regulations
- Assist in food preparation or kitchen tasks as needed to support team operations
- Manage time effectively to serve multiple tables efficiently during busy periods
- Ensure guest satisfaction by addressing concerns promptly and professionally
- Follow all food handling, sanitation, and safety protocols diligently
Skills
- Proficiency with POS systems, especially Micros POS, for order entry and cashiering
- Strong time management skills to prioritize tasks in a fast-paced environment
- Excellent customer service skills with a friendly, professional demeanor
- Knowledge of food safety, sanitation, and proper food handling procedures
- Experience in food service or restaurant environments preferred; hospitality background is a plus
- Basic math skills for handling cash transactions accurately
- Ability to upsell menu items to enhance guest experience and revenue
- Effective communication skills for interacting with guests and team members
- Kitchen experience or food preparation knowledge is advantageous but not required
- Demonstrated ability to work well under pressure while maintaining attention to detail
This position offers an engaging work environment where your hospitality skills can shine. We value team members who are dedicated to providing outstanding guest experiences through professionalism, efficiency, and genuine care.
Pay: $360.00-$440.00 per hour
Licence/Certification:
- Food Safety Certification (preferred)
Work Location: In person
