Job Summary
We are seeking a dedicated and efficient Dishwasher to join our culinary team. The ideal candidate will be responsible for maintaining a clean and sanitary kitchen environment by washing dishes, utensils, and kitchen equipment. This role is vital in supporting the overall food service operations and ensuring a smooth dining experience for our guests. Prior experience in restaurants, hotels, or food service environments is a plus, but we welcome motivated individuals eager to learn. The Dishwasher position offers an opportunity to gain valuable hospitality and kitchen experience in a fast-paced setting.
Responsibilities
- Wash dishes, utensils, pots, pans, and kitchen equipment using appropriate cleaning methods
- Maintain cleanliness of dishwashing stations and surrounding areas
- Ensure all items are sanitized and stored properly after cleaning
- Assist with basic food preparation tasks as needed, including organizing supplies and restocking stations
- Follow safety and sanitation standards consistently to uphold health regulations
- Support the kitchen team during busy periods by efficiently managing dishwashing duties
- Dispose of waste and recyclables according to established procedures
Skills
- Strong attention to cleanliness and hygiene standards
- Experience in restaurant, hotel, or food service environments preferred
- Knowledge of proper food handling and sanitation practices
- Ability to work efficiently under pressure in a fast-paced environment
- Basic understanding of kitchen operations and food preparation processes
- Good communication skills and ability to work well as part of a team
- Willingness to learn new skills related to hospitality and food service operations
Job Type: Permanent
Pay: $17.20-$24.84 per hour
Benefits:
- Employee stock purchase plan
- Extended health care
- Housing allowance
- Life insurance
Work Location: In person