NOTE: This schedule is subject to change. Incumbent may be required to work weekends and evening hours. This schedule may require you to take up to a 1-hour unpaid meal break depending on the schedule.
§ As a cashier you will be representing both Starbucks and McMaster University Hospitality Services.
§ Must have cash handling experience
§ Required to work in a very high volume, fast paced environment and be able to perform in a team setting.
§ Must be able to soft sell and pair menu items.
§ Starbucks barista training and certification considered a strong asset.
§ Perform all duties of any job classification equivalent or lower filling in wherever needed to assist in our excellent customer service requirements.
§ Will be required assume responsibility for opening and closing of facility.
§ Must maintain the levels of supplies, cleanliness and tidiness of display fridges, merchandisers, counters, walls, shelves, glass, and storage facility.
§ Must adhere to Starbucks and Hospitality Policies and procedures including the principles of FIFO.
§ Be responsible for delivering and receiving change from customers. Prepare accurate reports and maintain accurate records according to policy/procedure.
§ Ability to multi-task and work under pressure.
§ Understand and deliver exceptional customer service.
§ Refer to Cashier job description for more details.
§ Minimum 2 years’ experience in fast paced cashier position; minimum 3 years’ experience in food service industry.
§ Barista and specialty coffee experience required.
Must have good communication, reading, writing and English skills.
As a Food Service Associate, you will be representing McMaster University Hospitality Services and your responsibility will be to assist in the daily tasks set out by the Manager:
· Communicating effectively with customers and co-workers in a friendly and courteous manner.
· Maintaining sanitation and health and safety standards in all work areas.
· Cleaning and organizing work areas, equipment, utensils and stations.
· Food preparation and production
· Maintain accurate time, temperature and cleaning logs.
· Make certain that all product is stored, retrieved and stock is properly rotated (FIFO).
· Help in maintaining inventory, including incoming stock and predetermining level of supplies.
· Always meet or exceed standards, policies and procedures.
· Any other duties set out by the Manager.
Job Requirements:
· Food Service experience.
· Cash experience is an asset.
· Ability to work independently or as part of a team.
· Ability to understand and carry out oral and written instructions.
Job Types: Full-time, Part-time
Pay: $20.86 per hour
Benefits:
Flexible language requirement:
Schedule:
- 10 hour shift
- 8 hour shift
- Day shift
- Evening shift
- Monday to Friday
- Morning shift
Ability to commute/relocate:
- Hamilton, ON: reliably commute or plan to relocate before starting work (preferred)
Work Location: In person
