Fuddruckers Restaurant is looking for an experienced, energetic and customer focused evening manager to lead our restaurant during evening operations. If you thrive in a fast paced environment, enjoy developing teams, and take pride in delivering exceptional guest experiences, we'd like to hear from you.
Key Responsibilities:
- lead and supervise evening operations
- ensure outstanding customer service and guest satisfaction
- coach, train, and motivate team members
- manage staffing levels and delegate responsibilities effectively
- maintain food quality, cleanliness, and safety standards
- handle guest concerns professionally and efficiently
- monitor cash handling and closing procedures
- ensure compliance with company policies and health regulations
Qualifications:
- a desire to see the food service industry as a career
- the energy to work in a fast paced high volume restaurant
- you need to have a “hands on” attitude
- minimum 2 years restaurant management experience (fast casual preferred)
- strong leadership, communication and problem solving skills
- ability to work under pressure
- food safe certification considered an asset
- flexible availability including evenings and weekends
We offer:
- competitive salary based on experience
- health and dental benefits after 1 year of employment
- discounted meals at work
- a fun, diverse and dynamic work environment
-opportunities for growth
We are looking for someone who:
- leads by example
- creates a positive work culture
- takes initiative and ownership
- delivers exceptional hospitality
- keeps calm and organized through busy periods
Apply today by submitting your resume with work references and a brief cover letter outlining your management experience .
We would like to thank all applicants for their interest, only those being considered will be contacted.
Job Type: Full-time
Salary: $3,500 - $3,800.00 per month
Job Type: Full-time
Pay: $3,500.00-$3,800.00 per month
Benefits:
- Dental care
- Discounted or free food
- Extended health care
- Vision care
Flexible language requirement:
Application question(s):
- Are you available to work weekends as well as be able to work until midnight / 1 am?
Experience:
- management : 2 years (required)
Licence/Certification:
- Food Safety Certification and Serve it Right (SK) (preferred)
Work Location: In person
