Job Summary
We are seeking a skilled and enthusiastic Bartender to join our team. The ideal candidate will have a passion for mixology and excellent customer service skills. As a Bartender, you will be responsible for creating a welcoming atmosphere for our guests while preparing and serving beverages in a fast-paced environment. You will play a key role in ensuring customer satisfaction and maintaining the bar's cleanliness and organization.
Responsibilities
- Prepare and serve alcoholic and non-alcoholic beverages according to standard recipes or customer preferences.
- Provide exceptional customer service by engaging with patrons, taking orders, and making recommendations.
- Maintain cleanliness and organization of the bar area, including washing glassware and cleaning surfaces.
- Handle cash transactions accurately using the POS system, ensuring proper cash handling procedures are followed.
- Monitor inventory levels of beverages and supplies, assisting with restocking as needed.
- Adhere to food safety regulations and responsible alcohol service guidelines.
- Collaborate with kitchen staff to ensure timely service of food items when applicable.
- Assist in training new staff members on bartending techniques and bar operations.
Experience
- Previous experience in bartending or food service is preferred but not required; we value enthusiasm and a willingness to learn.
- Strong knowledge of food safety practices within the food industry is essential.
- Basic math skills are necessary for handling cash transactions and drink measurements.
- Excellent communication and customer service skills are required to create a positive experience for guests.
- Familiarity with cash handling procedures, POS systems, and basic bartending techniques is a plus.
Join us in creating memorable experiences for our guests while showcasing your bartending talents!
Job Type: Part-time
Pay: From $16.55 per hour
Expected hours: No less than 15 per week
Additional pay:
Benefits:
- Discounted or free food
- Flexible schedule
Flexible language requirement:
Schedule:
- Evening shift
- Every Weekend
- Weekends only
Experience:
- Bartending: 3 years (required)
Licence/Certification:
Work Location: In person
