Looking for energetic, friendly individual to be our weekend manager. You must be independent and able to work under pressure.
Tasks include food prep and food handling. Working cash and customer service.
We offer tips free fountain drinks and meals.
Please call 506-773-5646 or drop of resume at 734 King George Highway.
Job Type / Category
Weekends and evenings. 30-40 hours a week.
Required Education, Skills and Qualifications
Experience an asset, but willing to train.
Job Type: Full-time
Salary: $11.25 to $13.00 /hour
- Food Service: 1 year (Preferred)