La Fournée Dorée Canada is a producer of renowned brioche breads. If you would like to join an innovative, fast-growing company and develop your skills in industrial baking, this opportunity is for you!
Performs all repairs and follows the preventive maintenance program thoroughly to maintain optimum equipment performance and minimize downtime and costs.
(This list is not exhaustive and may include additional responsibilities.)
Responsibilities:
- Responsible for floor calls and emergencies.
- Responsible for machine troubleshooting to minimize downtime.
- Ensure all required paperwork is completed correctly and on time.
- Acts as liaison for contractors carrying out repairs in the plant.
- Monitors compliance with health and safety, good manufacturing practices and food safety.
- Other job-related duties.
Skills and qualifications:
- Minimum 2 years experience on an automated production line.
- Experience in food production (an asset).
*The use of the masculine gender is intended only to simplify the text and includes people of all genders.
Word from the recruiter
At La Fournée Dorée Canada, every career is a winning recipe! Start with your kindness to build positive and fulfilling working relationships.
Add your commitment to excellence and your responsiveness.
Mix in your creativity to help your team go even further.
Top it off with training to help every talent shine.
Let’s share this great recipe and grow together!
