Night Baker
We are looking for an experienced and reliable Night Baker to join our bakery production team.
This is a hands-on overnight position focused on preparing and baking products for the next day's service. We are looking for someone with professional bakery experience who can work efficiently and maintain consistent quality in daily production.
Responsibilities
Prepare and bake croissants, Danish pastries, breads, and other bakery products
Handle dough preparation, shaping, proofing, and baking
Prepare fillings and other components required for daily production
Follow recipes, production schedules, and established procedures
Maintain consistent quality, size, appearance, and baking standards
Organize and pack finished products for the next day's service
Maintain a clean and organized workstation
Follow food safety and sanitation standards
Complete the overnight production schedule on time
Requirements
Minimum 1 year of professional bakery or pastry experience is required
Experience with croissants, laminated dough, and pastry production is an asset
Good understanding of proofing and baking
Able to work independently during overnight hours
Reliable, punctual, organized, and responsible
Able to work efficiently in a fast-paced production environment
Strong attention to detail and consistency
Position Details
Position: Full-time Night Baker
Shift: 10:00 PM – 6:00 AM
Pay: $20–$24 per hour, depending on experience
Pay: $20.00-$24.00 per hour
Benefits:
- Casual dress
- On-site parking
- Store discount
Work Location: In person
