Position: Mixers (Full Time)
Hourly rate: $19.20 / hour + plus shift premiums of an extra $ 0.55/hour (applicable between 6pm-12am) and $ 0.75/hour (applicable between 12am-6am) and benefits.
SHIFT: Must be able to work all shifts (mornings, afternoons, and nights), including weekends, as required.
Night shifts work Sunday - Thursday.
Day and Afternoon shifts work Monday - Friday.
ALL shifts are 8.5 hours per shift but can be 10-12 hour shifts based on need.
***You need to be able to work day, afternoon, and night shifts to apply.***
We are a premier North American bakery company and we’ve been in business for 135 years. Our team is passionate about baking the foods your family and friends love to eat, including breads and rolls, donuts, pies, cakes, cookies and more!
Weston Foods proudly serves communities through our ~35 bakeries across North America, and every day, our team strives to elevate moments for our customers and your loved ones by producing high quality baked goods.
Our bakery team is the heart of our company and plays an important role in keeping North America’s food supply going. Our Mixers are essential to our success, and ensure our production equipment is operating smoothly to produce delicious, premier baked goods for our customers.
We are not just a job, we are an extended family, committed to elevating everyday moments and feeding communities and families across the country. Join us, and find fulfillment and purpose in your work.
Our Brampton facility located at 379 Orenda Rd, Brampton ON L6T 1G6 is now hiring for Mixers in the production department who are flexible to work in all shifts.
RESPONSIBILITIES:
- Scale ingredients according to formulation.
- Loading and unloading ingredients in mixing bowl.
- Operate and maintain mixing equipment.
- Retrieve boxes/bags of ingredients, replenish ingredient bins as needed.
- Perform required testing in accordance with food safety.
- Complete pre-operational startup paperwork.
- Maintain accurate and timely recordkeeping.
- Maintain general cleanliness of the work area.
#IND1
QUALIFICATIONS:
- Manufacturing experience preferred (food manufacturing is an asset).
- Experience operating machinery in a food manufacturing facility is an asset.
- Ability to perform heavy lifting/pushing/pulling, and repetitive movements.
- Ability to work in a fast-paced, team environment.
- Good communication and interpersonal skills.
- Ability to follow directions of Supervisory staff.
- Ability to identify and communicate any found defects or products not meeting standard.
- Must be able to work in all shifts (mornings, afternoons, and nights) including weekends.