Pelican Seafood Grill is seeking a motivated Front-of-House Restaurant Professional with leadership skills and some management experience. This position comes with room for growth within the role and we as a business are dedicated to the development of our people.
Please apply if:
- You have 3 plus years industry experience (if you have less experience and have the drive and initiative, we still want to meet you!).
- You can lead others and you lead by example.
- You can hold your own in a fast paced, high volume team environment.
- You have a positive attitude and make an unforgettable impression.
- You possess a good sense of humour and humility.
- You foster a positive and fun environment
- Your availability is flexible.
- You are reliable and energetic.
- A sommelier certificate or a passion for wine is an asset.
Work Conditions
30-44 Hours/ Week | Competitive Hourly Wage (Dependent on Previous Experience)
Job Type: Full-time
Job Type: Full-time
Salary: From $17.50 per hour
Expected hours: 30 – 40 per week
Benefits:
- Dental care
- Extended health care
- On-site parking
- Store discount
Flexible Language Requirement:
Schedule:
- Day shift
- Holidays
- Night shift
- Weekends as needed
Supplemental pay types:
Work Location: In person
