Job Overview
RUDY is now hiring Part-time for the Whitby location. We are looking for Weekend Morning shifts.
At RUDY, we are passionate about providing quality food made from fresh ingredients while emphasizing the importance of exceptional guest experience.
Are you detail oriented and in search of an opportunity that offers a fun and engaging work environment with flexible hours? If so, take a peek below, then apply directly here.
Duties
- Work in a refrigerated environment (0–4 °C) to receive, inspect, and prepare beef for daily restaurant operations.
- Check beef deliveries for quality, freshness, correct labelling, and temperature compliance before storage.
- Grind, and portion beef according to restaurant recipes and portion standards.
- Maintain strict food safety and hygiene practices, including proper handling, cross-contamination prevention, and sanitation of tools and surfaces.
- Label, date, and store prepared beef products following FIFO (First-In, First-Out) inventory procedures.
- Clean and sanitize work surfaces, cutting boards, knives, trays, and preparation equipment before and after use.
- Regularly clean and organize the refrigerator, storage racks, and containers to maintain a hygienic environment.
- Dispose of waste, packaging materials, and meat scraps according to sanitation and safety guidelines.
- Ensure the preparation and storage areas remain clean, organized, and compliant with health and safety standards while working in cold conditions.
Who you are:
- Individual with high food quality standards
- Passionate about food
- Works well in a team setting but can complete tasks independently as needed
- Ability to maintain composure in a fast-paced environment
- Organized and ability to multitask
- Adopt a “clean as you go” mentality and adhere to all sanitation/food production policies
Job Requirements:
- Previous experience working in refrigerated environment is an asset, but we are willing to train the right candidate.
- Able to work in the morning shifts.
- Able to on weekend and holidays.
- Non-slip shoes, jeans, black T-Shirt and black baseball hat.
- Safe Food Handling Certification preferred.
- Able to lift 50lbs.
Pay: $17.60 per hour
Benefits:
- Discounted or free food
- Flexible schedule
- On-site parking
- Store discount
Application question(s):
- Are you able to work on weekends and holidays
Experience:
- Restaurant: 1 year (preferred)
- refrigerated environment: 1 year (preferred)
Language:
- Fluent English (preferred)
Work Location: In person
