Please Note: If you are a current Algonquin College employee, apply to this job via the Workday application.
Department:
Culinary Arts
Position Type:
Part-Time Support
Salary Range:
$17.64-$19.16-Hourly
Scheduled Weekly Hours:
24
Anticipated Start Date:
October 07, 2024
Length of Contract:
N/A
Posting Information
Employees who are part-time internal candidates, as defined by the Part-Time Support Collective Agreement, will be given first consideration.
Posting Closing Date:
September 9, 2024
Please note: jobs are posted until 11:59 pm on the job closing date.
Job Description:
Reporting to the Chair, Culinary Arts, the Food Service Worker provides front-line customer service to faculty, staff and students in the storeroom and assists with the overall appearance and cleanliness of the labs. The incumbent will issue supplies based on requests and departmental directives (business processes), inventory and restock lab par stock items, general housekeeping duties (sweeping, garbage removal, recycling), and regular cleaning of lab equipment. The selected candidates must have strong organizational skills, the ability to work independently, knowledge of food and beverage items, kitchen sanitation and safety standards, and the ability to scale and record items according to adopted standards. This position is responsible for closing the storeroom facilities at the end of the shift. This position is entirely onsite and has the potential to require weekend shifts.
Duties and Responsibilities:
Provide front-line customer service for the hospitality storeroom;
Monitor, issue, and record par-stock inventories in all labs;
Receive deliveries on occasion according to standard operating procedures – matching delivery with the purchase order, checking items, verifying invoices, storing delivered items according to standards;
Pre-pack food and beverage items according to standards and prepare lab orders according to detailed lists and standard operating procedures;
Assist in cleaning and organizing all lab classrooms; extra focus happens during weeks of no academic programming.
Required Qualifications:
High school diploma or equivalent;
Food Handlers certificate required;
One (1) year experience in a food service related industry and knowledge of food preparation is an asset.
Anticipated weekly schedule:
- This position is paid at Payband 5
This position requires regular on-site work at Algonquin College’s Woodroffe (Ottawa) Campus
This position is subject to the terms of the Part-time Support Staff Collective Agreement:
https://www.algonquincollege.com/hr/files/2019/06/2019-21-PT-Supp-Staff-CA_FINAL_EN.pdf
Algonquin College values diversity and is an equal opportunity employer. We offer an inclusive work environment and encourage applications from all qualified individuals. If you require accommodation during the recruitment process please contact the Human Resources department at
[email protected]. While we thank all those who apply, only those to be interviewed will be contacted.
