JOB DESCRIPTION
- Complete knowledge of portions and cook times
- Complete knowledge of plate presentations
- Clean all work surfaces with sanitizing solution
- Maintain fully stocked station
- Maintain all Health and Safety standards
- Work quickly and efficiently
- Communicate effectively with team
- Maintain inventory and records of food, supplies and equipment
- Prepare and cook complete meals or individual dishes and foods
- Food Handling Certificate (Preferred)
REQUIREMENTS
- Fast-paced environment
- Repetitive tasks
- Food Handling Certificate (Preferred)
ABOUT THE COMPANY
The Captain’s Boil®️ prepares fresh seafood feasts that diners can look forward to indulging with friends and family. Celebratory treats, daily rituals, periodic or first time visits are always welcomed.
We believe amazing memories are created when you combine fantastic food with great company.
No fuss or distractions, just fantastic food.
