- Stocking and Replenishing Cold Tables
- Stocking and Replenishing Hot Tables
- Refilling and Making Sauces
- Using the fryer to prepare menu items
- Putting away stock from deliveries
- Cleaning (FOH, Kitchen, Bathrooms, Equipment, etc.)
- Handling Cash- Using Point of Sale
This is a general idea of the duties that are done in a day's work.
All eligible candidates will be contacted with the Interview Date, Location and Time.
- Extended health care
- Vacation & paid time off
- Flexible working hours
- Bonus scheme
- Company pension
Job Types: Full-time, Permanent
Salary: $15.00-$18.00 per hour