Line Cook / Experienced Cook
Boulevard Kitchen & Bar & Captain Dan's Seafood Patio
We're growing our culinary team and are currently hiring full-time cooks for two unique restaurant concepts within our group.
Whether you're looking for year-round stability or the excitement of a high-volume summer season, we have opportunities available at both locations.
Boulevard Kitchen & Bar
Located at Fox Creek Golf Club in Dieppe, Boulevard Kitchen & Bar is a fast-paced scratch kitchen focused on quality ingredients, house-made sauces, smoked meats, seasonal features, and elevated comfort food. Our team takes pride in creativity, consistency, and continuous growth.
What You'll Find at Boulevard:
- Scratch-made food
- Feature-driven menus
- Opportunities for growth and advancement
- Supportive and professional kitchen culture
- Year-round employment
Captain Dan's Seafood Patio
Located directly on the wharf in Shediac, Captain Dan's is one of the area's busiest seasonal restaurants. During the summer months, our team serves thousands of guests who come to enjoy fresh seafood and waterfront dining in one of New Brunswick's most iconic tourist destinations.
What You'll Find at Captain Dan's:
- Full-time hours throughout the season
- High-volume, fast-paced environment
- Competitive earnings
- A fun and energetic team atmosphere
- Valuable experience handling large-volume service
Transportation Available
We understand the commute to Shediac can be a challenge. To help support our team, shuttle transportation is available for employees travelling to and from Captain Dan's.
What We're Looking For
- Previous kitchen experience preferred
- Reliable and punctual
- Able to work cleanly and efficiently under pressure
- Strong communication and teamwork skills
- Positive attitude and willingness to learn
- Passion for food and hospitality
Responsibilities
- Food preparation and station setup
- Cooking and plating during service
- Maintaining cleanliness and organization
- Following recipes and quality standards
- Working as part of a professional kitchen team
What We Offer
- Competitive wages based on experience
- Full-time hours available
- Advancement opportunities within a growing restaurant group
- Staff discounts
- Professional and supportive work environment
- Opportunities to learn from experienced culinary leadership
Whether you're looking to build your career in a creative scratch kitchen or thrive in one of the busiest summer restaurants in Atlantic Canada, we'd love to hear from you.
Apply through Indeed or send your resume to:
[email protected]
Pay: $15.67-$20.00 per hour
Benefits:
- Discounted or free food
- Flexible schedule
- On-site parking
Work Location: In person
