Job Summary
We are seeking a dedicated and motivated Kitchen Hand/Cook to join our culinary team. The ideal candidate will assist in food preparation, cooking, and maintaining high standards of food safety and cleanliness. This role offers an opportunity to develop skills in the food industry while contributing to a positive dining experience for our customers.
Responsibilities
- Assist with food preparation and meal assembly according to established recipes and standards
- Cook and serve dishes efficiently while maintaining quality and presentation
- Handle food safely, adhering to hygiene and sanitation regulations
- Support kitchen staff in cleaning, organizing, and maintaining kitchen equipment and work areas
- Manage food handling procedures to ensure compliance with safety standards
- Assist in serving meals to customers or staff as needed
- Follow all health and safety guidelines to ensure a safe working environment
Requirements
- Previous experience in a restaurant or food service environment is preferred but not mandatory; training will be provided for the right candidate
- Knowledge of food preparation, cooking techniques, and food safety practices
- Ability to handle multiple tasks efficiently in a fast-paced environment
- Strong attention to detail and commitment to cleanliness and hygiene standards
- Good communication skills and ability to work well within a team
- Experience in food handling, meal preparation, and serving is advantageous
- A passion for the food industry with a willingness to learn and grow within the role
Pay: $17.20-$27.52 per hour
Benefits:
- Discounted or free food
- Flexible schedule
Work Location: In person
