The Delta St. John's Hotel is a 403 room fast paced, high volume conference hotel. We strive to foster a strong service culture and team environment so that the needs of our guests and associates are met in equal measure.
We are seeking a qualified Banquet Bartender. This is a CASUAL position. We offer an attractive wage and benefits package, uniforms, bi-weekly vacation, discounted meals, Rewards Program, along with many travel perks with Marriott Hotels.
This position involves evenings & weekends at this time and preference will be given to candidates with server experience.
A Valid Open Work permit is required.
The Banquet Bartender provides prompt and courteous beverage service to banquet guests during banquet/ catering functions ensuring guests’ satisfaction.
Primary Responsibilities:
Health and Safety:
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Follow hotel safe work procedures and policy, including the use of personal protective equipment.
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Know and comply with all Occupational Health & Safety regulations, as per the Occupational Health and Safety Act and Ministry of Labour.
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Report all injuries or illnesses to a supervisor or manager immediately.
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Participate in Joint Health and Safety Committee by bringing health and safety concerns or issues to the attention of the committee.
Organizational Structure:
Reports to: Banquet Manager,
In our commitment to provide a selection process and work environment that is inclusive and barrier free, accommodation will be provided in accordance with the Canadian Human Rights Code. Any special accommodation needs required in order to allow you to participate in the hiring and employment process to your full potential can be arranged in advance by contacting the Hiring Manager to arrange reasonable and appropriate accommodation.
