Assembly & Customization: Build Saj shawarma wraps and bowls to guest specifications with speed and accuracy.
Station Management: Keep sauces, toppings looks full and nice
Customer Service: Guide customers through the ordering line, explain ingredients, and handle cash/card payments.
Prep & Sanitation: Assist with basic kitchen prep (chopping vegetables, batching sauces) and maintain a clean counter/dining area.
Pay: $18.00-$21.00 per hour
Work Location: In person
