A quality meat department is the top reason for a consumer when choosing where to shop.
Here at Parkhill Foodland, we strive to deliver top quality and freshness of product. Qualified candidates will be sales driven with a passion for food and an attention to detail. Meat cutting experience is necessary, with focus on all cuts of beef, pork and chicken. Good knowledge regarding safe use of knives, band saw and grinder a must. Time management is key, as getting the meat counter set up as early as possible creates a better shopping experience for all customers.
Heavy lifting and cold temperatures are part of the daily environment.
Our success is attributed to our Foodland team's drive and enthusiasm, making them responsible for our continued growth.
Join our team today. Applicants that meet the qualifications will be contacted for an interview.
Job Types: Full-time, Permanent
Pay: $16.00-$20.00 per hour
- Day shift
- Monday to Friday
- Meat Cutting: 1 year (Preferred)