Overview
The Assistant Deli Department Manager supports and assists the Deli Manager in the efficient and fiscally responsible operation of the department. In absence of the Department Manager, the Assistant Manager will supervise, coach, motivate and train staff to achieve the highest level of customer service, adherence to all Food Safety Protocols, Standard Operating Procedures, corporate policies and Health and Safety, and other programs and initiatives.
The Assistant Department Manager will foster customer loyalty, fulfill customer needs and actively contribute to an environment of employee and customer engagement.
Job Description
Experience
- Strong preference will be given to candidates with previous Retail Management experience
Key Responsibilities
- Provide customer service to exceed customer needs
- Supervise Deli personnel in the absence of Deli Manager
- Promote an employee culture of coaching and development
- Complete customer deli orders
- Merchandise Deli Department service cases
- Prepare and merchandise Deli programs
- Maintain sanitation standards
- Adhere to and implement all applicable company standards
- Perform administrative duties as required
- Available to work flexible hours
- Other duties as required
Job Requirements
Knowledge, Skills and Abilities Required
- Ability to work independently in a fast paced environment
- Passionate about food and eager to learn more about it
- Team Player who builds strong genuine relationships with co-workers and customers
- Proactive problem-solver with the ability to identify inefficiencies, suggest improvements and has the confidence to action them
- Maintains a positive can-do attitude in the face of change and multiple priorities
- Committed to delivering their best every day
- Above average oral and written communication skills
- Good work ethic and ability to multi task
- Able to coach and mentor others
Pay: $17.50-$25.03 per hour
Work Location: In person
