- Welcoming the guests with a friendly attitude.
- Guiding the customer towards the dinner table according to the number of persons.
- Serving order to the customer.
- Preparing tables according to proper sanitation standards.
- Listening to the customer order carefully and attentively.
- Giving suggestions regarding the dishes if asked by the customer.
- Listening to customer complaints patiently and resolving them.
- Working in a team to deliver a good customer experience.
- Maintain the standard and quality of the service.
- Ensuring that the crockery is properly sanitized and washed before serving.
- Providing check out slips and bills.
- Accepting payment in debit or credit card.
- Making sure the customer receives a proper farewell.
Job Types: Full-time, Part-time, Permanent
Pay: $18.25-$19.00 per hour
Experience:
- serving: 2 years (required)
Licence/Certification:
- Serving It Right (preferred)
Work Location: In person
