Job Summary
We are seeking a dedicated Kitchen Helper/Cook to join our culinary team. This role involves assisting with food preparation, cooking, and maintaining high standards of food safety and cleanliness. The ideal candidate will have experience in food service environments, possess excellent kitchen skills, and be committed to providing exceptional meal service. This position offers an opportunity to work in a dynamic kitchen setting, supporting the creation of delicious meals for our guests.
Duties
- Assist with food preparation, including chopping, peeling, and assembling ingredients for various dishes
- Cook and prepare meals according to established recipes and standards
- Serve food efficiently and courteously to guests or customers
- Handle food safely by following proper hygiene and sanitation procedures
- Maintain cleanliness of kitchen stations, utensils, and equipment throughout shifts
- Support the kitchen team in meal assembly and plating
- Ensure proper storage of ingredients and leftovers in compliance with safety regulations
- Follow all health and safety guidelines to prevent cross-contamination and ensure food safety standards are met
Skills
- Experience in serving, food preparation, and cooking within a restaurant or food industry setting
- Knowledge of food handling procedures and food safety regulations
- Strong skills in meal preparation and food service operations
- Ability to work efficiently in a fast-paced environment while maintaining attention to detail
- Good communication skills to coordinate with team members effectively
- Kitchen experience preferred but not required; willingness to learn is essential
- Familiarity with the principles of food safety and sanitation standards
This role is vital for ensuring smooth kitchen operations and delivering quality meals. Candidates should be motivated, reliable, and passionate about working in the food industry.
Pay: $17.20-$21.20 per hour
Benefits:
Work Location: In person
