Are you looking for a job that ACTUALLY values you, your hard work and shows that appreciation with advancement? How would you like to be part of a winning team in a fast-paced, fast-growing organization. If you want to be a part of the A-team, and lead your own team – KEEP READING. We’re doing something different here – we’re always looking to improve, always striving to get better, and we’re looking for the right people to join us.
Our ideal Manager takes initiative, loves to make customers smile, and puts 110% into everything they do. Not only that, but our Managers have opportunities to grow, both personally and professionally. We believe that for the right person, extraordinarily high standards are normal and if you’re the right person for this job, you wouldn’t consider doing anything less.
Does your boss take you for granted? Are you starving for an opportunity to take on new challenges? Are you ready to join an organization that eats passion for breakfast and leaves mediocrity in the trash?
If you’re self-motivated, love being in a rapidly changing work environment, and want to be part of a dynamic team that thrives on building relationships with our customers, then we want to hear from you!
The basics:
Must hold an up-to-date Food Handler Certificate recognized by Public Health (30 days to take course and pass, from start date)
Must have 4 or more years' experience in restaurant industry
Must have own slip resistant shoes in good condition
Responsibilities for this position include but are not limited to:
- Provide a safe and healthy work environment
- Ensure health and safety protocols are followed in the restaurant
- Complete any health and safety incident reports and report to Owners
- Follow the steps within the health and safety policy
- Implement policies and protocols as assigned by Owners
- Perform weekly quality inspection of the restaurant in terms of food quality, cleanliness and standardization
- Resolve customer complaints and rectify issues to provide the highest level of satisfaction
- Monitor the daily production of the entire staff along with creating a high team spirit
- Manage and control store inventory by updating inventory, tracking sheets and placing orders
- Analyze the daily labor and sales costs in accordance with the set targets by using Toast app
- Maintain all necessary employee records with the use of 7shifts app
- Prepare staff schedule on the basis of projected sales and labour data on 7shifts
- Assist marketing team in setting up posters, testing deals and making sure deals are working on POS system
- Communicating to your team all marketing updates and any necessary changes
- Provide any required training for marketing campaigns
- Monitor the performance of staff members and provide feedback to enhance the overall productivity
- Responsible for handling Online delivery apps, Delivery, and Toast merchant platforms
- Hire, onboard and train new team members
- Work with the training leader to ensure the staff are fully trained
- Responsible for refund sheets, and customer feedback and ratings
- Review meeting agenda which includes: last weeks sales, labor, COGS, completed tasks on 7Tasks, and product loss
- Utilizing 7shifts for team member engagement and feedback
- Ensure all staff evaluation forms are completed based on their 30,60, and 90 day evaluations plus their yearly evaluations
- Responsible for planning and execution of catering orders and events
- Comply with all policies and procedures, while ensuring compliance among team members
- Completing all disciplinary actions in violation of company policies and procedures
- All other duties as assigned
Cool stuff you should know
We work hard, but we play hard
Our team discount and amazing food will have you eating well and loving every bite
This isn’t like every other job you’ve had where you’re forced to stay inside the ‘box’. At our Restaurant, we light that box on fire. Come join our team!
Job Types: Full-time, Permanent
Pay: $22.00-$25.00 per hour
Benefits:
- Discounted or free food
- On-site parking
Experience:
- restaurant: 3 years (preferred)
Work Location: In person
