Line Cook/Prep Cook
Telegraph Tap House
Lethbridge, AB

You Are:

  • ‪Passionate about the culinary world with a minimum of 4 years of cooking experiences
  • A team player able to energize a team
  • ‪Knowledgeable of food safety standards
  • ‪Organized and thrive in a fast-paced, high volume working environment
  • ‪Committed to providing an exceptional guest experience
  • ‪Able to communicate clearly with managers, kitchen, and front of house personnel
  • ‪Able to reach, bend, stoop and lift
  • ‪Able to work in a standing position for long periods
  • ‪Education Minimum: High School

Your Responsibilities:

  • ‪Cooking, handling, and preparing a variety of meals and daily specials.
  • Monitor and help daily food prep production
  • Be aware of daily specials, know plating requirements, and maintain consistency.
  • Maintain excellent food execution and food safety compliance
  • ‪Order and maintain inventory levels for all food products
  • Able to perform a variety of task assigned by management

Telegraph Tap House offers you:

  • Competitive salary – Reviewed annually
  • ‪Performance Bonus- Quarterly
  • Salary based on experiences.
  • Permanent Full-Time Position - 44 hours per week
  • Start Date: As soon as possible

Job Types: Full-time, Permanent

Salary: $16.00 to $20.00 /hour