Overview
Liberty Kitchen is getting ready to open its doors in Courtenay, and we're looking for experienced Line Cooks to join our opening team.
We are seeking reliable, hardworking, and detail-oriented Line Cooks to join our vibrant team in delivering exceptional food experiences at our BRAND NEW restaurant coming to Courtenay. Back of House team members play a vital role in ensuring every dish meets our standards for quality, consistency, and presentation.
If you thrive in a fast-paced environment, take pride in your work, and enjoy working alongside a strong, supportive team, we'd love to hear from you.
Requirements
- Minimum 1 year of cooking/line cook experience in a full-service restaurant
- Strong knowledge of food, food safety, proper food handling, and line execution
- Experience using QSR or related computerized chit systems
- Outstanding teamwork and communication
- Ability to multitask and stay organized during busy service periods
- Ability to work efficiently while maintaining attention to detail
- Reliable, self-motivated, and committed to delivering an exceptional guest experience
- Flexible availability, including evenings, weekends, and holidays
What We Offer
- The opportunity to be part of an exciting new restaurant opening
- A fun, fast-paced, and supportive team environment
- Ongoing training and development opportunities
- The chance to help shape the guest experience from day one
Join us as we build something special in Courtenay and become part of an opening team that is passionate about great food, genuine hospitality, and creating memorable experiences for every guest.
Pay: $19.50-$22.00 per hour
Benefits:
- Flexible schedule
- On-site parking
Education:
- Secondary School (preferred)
Experience:
- Cooking: 1 year (required)
Licence/Certification:
- Food Safety Certification (required)
Work Location: In person
