PLANT MANAGER
Join Team Bento and be a part of our group of companies which operates more than 5600 locations globally. With operations across Canada and United States, Bento brings together a dynamic team of people with diverse backgrounds, experience, and talent, to create an exceptional guest experience.
Location:
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Alberta Food Factory: 1480 28st NE. Calgary. AB T2A 6A2 | Weekdays day shift - Would vary in the initial period.
Job Responsibilities:
The Plant Manager is responsible for leading and managing all production operations in order to achieve established goals and operational objectives ensuring compliance with safety and quality standards.
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Foster strong relationships with all team members, enhancing employee engagement and communication.
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Create and maintain a Safety Culture focused on incident prevention, continuous improvement, and compliance with all Health and Safety regulations.
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Create labour, production, and distribution schedules.
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Optimize and execute production schedules by planning, organizing, and controlling resources.
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Monitor Key Performance Indicators (KPIs) and develop plans to improve performance.
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Provides hands-on experience in day-to-day operations.
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Create and manage the Plant’s operational budget.
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Hire, train, and manage employee’s performance.
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Manage special projects and as-hoc reports as requested.
Qualifications:
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A minimum of 3 years experience in a supervisory role, preferred experience of 5+ years in the Food Manufacturing industry
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Knowledge of Food Safety standards and HACCP experience.
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Knowledge of Lean Manufacturing principles.
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Leadership skills to manage a food processing facility.
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Ability to motivate and direct a team.
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Ability to manage temperature controlled products.
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Be proficient with MS Office programs.
Why you should join our team:
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Power of Collaboration: Live our core values - "Own it", "Care about it", "Make it exceptional", and "Win together" - as we work together to create better food for everyone, the Japanese way.
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Competitive Rewards: Reap the benefits of a comprehensive compensation package with a bonus plan, group health benefits, and retirement plans that recognize your outstanding contribution.
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Ignite Your Potential: Fuel your growth with extensive training and opportunities for career advancement, empowering you to unleash your full potential.
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Champion Diversity and Inclusion: We proudly celebrate and champion employment equity, diversity, and inclusion through our Affinity Committee, ensuring that every voice is empowered and heard.
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Lead the Sustainability Revolution: As part of our commitment to ESG, our Sustainability Committee drives our environmental initiatives and champions sustainable practices.
For more information about Bento and our opportunities, please visit www.bentosushi.com .
We thank all applicants for their interest; however, only those candidates elected for an interview will be contacted. Special consideration will be given to applicants with previous experience working as a; Food Production Manager, Food Production Supervisor, Plant Manager, Food Supervisor, Production Team Leader
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