Leopard is looking for some great people who love to cook. We are a quality driven, ingredient first, sourdough pizza restaurant dedicated to our city and our regulars.
We are looking to fill two positions and weekend availability is a must.
Duties include prepping of fresh ingredients, kitchen and equipment maintenance, adhering to food safety guidelines, following recipes, preparing pizzas, salads, appetizers, and more.
Professional kitchen experience of a minimum one year is required.
Pay: $15.76-$23.22 per hour
Benefits:
- Flexible schedule
- On-site parking
- Store discount
Application question(s):
- Are you available to work Friday , Saturday and Sunday, between the hours of 8am - 11pm?
Experience:
- Professional kitchen: 1 year (required)
Work Location: In person
