```Duties```
- Prepare and serve alcoholic and non-alcoholic beverages to customers
- Take customer orders and provide recommendations based on their preferences
- Check identification to verify legal drinking age
- Clean and sanitize work areas, utensils, and equipment
- Collect payment from customers and process transactions accurately
- Maintain a well-stocked bar with supplies and ingredients
- Follow all safety and sanitation procedures
```Qualifications```
- Previous experience in the food industry, preferably as a bartender or server
- Knowledge of cash handling procedures and experience as a cashier
- Strong math skills for calculating bills and making change
- Familiarity with restaurant operations and customer service principles
- Excellent hospitality and interpersonal skills to provide a positive customer experience
- Ability to multitask and prioritize tasks in a fast-paced environment
- Basic knowledge of food handling and safety regulations
Please note that this job description is not exhaustive and additional duties may be assigned as needed.
Job Types: Full-time, Part-time, Casual, Seasonal
Pay: From $17.80 per hour
Benefits:
- Casual dress
- Company events
- Discounted or free food
- Employee assistance program
- Flexible schedule
- On-site parking
- Store discount
Experience:
- serving: 1 year (preferred)
- Bartending: 1 year (preferred)
Licence/Certification:
Work Location: In person
