Overview
We are seeking enthusiastic and dedicated Line/Prep Cooks to join our team. In this role, you will play a vital part in delivering exceptional dining experiences to our guests. You will be responsible for various tasks that contribute to the smooth operation of the restaurant, ensuring that customers receive high-quality service and delicious food in a clean and welcoming environment.
Duties
- Assist with food preparation, ensuring all ingredients are prepped and ready for cooking.
- Maintain cleanliness and sanitation standards in both the dining area and kitchen.
- Manage time effectively to handle multiple tasks during busy periods.
- Follow all health and safety regulations to ensure a safe dining experience for guests.
Qualifications
- Previous experience in the back of house food preparation and cooking - 2 years minimum.
- Knowledge of food sanitation practices is a plus.
- Excellent time management skills to prioritize tasks effectively.
- Willingness to work as part of a team in a fast-paced environment.
Join us in creating memorable dining experiences while developing your skills in the vibrant world of hospitality!
Pay: $17.60-$25.21 per hour
Benefits:
- Discounted or free food
- Flexible schedule
Experience:
- Cooking: 2 years (required)
Language:
Licence/Certification:
- Food Handler Certification if in kitchen (required)
Work Location: In person
