Job Overview
To support the implementation and monitoring of food safety practices ensuring compliance with company policies, industry standards and regulatory requirements. This role helps maintain a safe, hygienic and compliant food environment by assisting with inspections, documentation, training and day-to-day food safety procedures.
Responsibilities
- Conduct regular inspections of food production facilities to ensure compliance with safety regulations and standards.
- Assist in the develop, implement, and monitor food safety programs and protocols.
- Provide training to staff on food safety practices and procedures.
- Investigate food safety incidents and implement corrective actions as necessary.
- Collaborate with cross-functional teams to promote a culture of food safety within the organization.
- Stay updated on industry trends, regulations, and best practices related to food safety.
- Prepare detailed reports on inspections, findings, and recommendations for improvement.
Experience
- Computer literacy
- Excellent analytical skills with attention to detail.
- Strong communication skills, both written and verbal, to effectively convey information to diverse audiences.
- Ability to work independently as well as collaboratively within a team environment. Join us in our mission to ensure safe and high-quality food products for consumers while fostering a safe working environment for all employees!
Education
- High School diploma or equivalent
- May be required to take food safety courses
Job Types: Full-time, Permanent
Pay: $20.25-$21.25 per hour
Work Location: In person
