Line Cook and Prep Cook
The Woodlawn Inn
Cobourg, ON

The Woodlawn Inn is hiring an experienced cook who is looking to grow into a sous chef role. We are a historic, country inn, cooking European inspired classic dishes. The position is 4-5 days per week, around 8 hours per day. The ideal person should at least have some experience in a good kitchen, but a good attitude is far more important.

Thanks for your interest. Only qualified applicants will be contacted.

Job Type: Full-time

Salary: $19.00 /hour


  • Culinary Arts: 2 years (Preferred)
  • line cook: 1 year (Preferred)


  • Secondary School (Preferred)


  • Cobourg, ON (Preferred)


  • English (Required)