Responsibilities:
- Greet and seat guests in a timely and friendly manner
- Take food and drink orders accurately and efficiently
- Deliver food and beverages to tables promptly
- Provide excellent customer service and address any guest concerns or special requests
- Upsell menu items and promote daily specials
- Maintain a clean and organized work area
- Follow all food safety and sanitation guidelines
- Handle cash and process payments accurately
- Collaborate with kitchen staff to ensure timely delivery of orders
- Assist with opening and closing duties as assigned
-Clean tables
Qualifications:
- Previous experience as a server or in the restaurant industry preferred
- Strong time management skills to prioritize tasks effectively
- Knowledge of basic math for accurate order taking and cash handling
- Ability to provide exceptional guest services with a friendly and positive attitude
- Understanding of food safety practices and procedures
- Excellent communication skills to interact with guests and team members
- Ability to work in a fast-paced environment while maintaining attention to detail
Please note that this job description is not exhaustive, and additional duties may be assigned as needed.
Job Types: Full-time, Part-time
Pay: From $15.00 per hour
Additional pay:
Benefits:
- Discounted or free food
- Flexible schedule
Flexible language requirement:
Schedule:
- Evening shift
- Monday to Friday
- Night shift
- Weekends as needed
Experience:
- serving: 1 year (preferred)
Language:
Licence/Certification:
- Smart Serve (preferred)
- ProServe (preferred)
Work Location: In person
