Job Overview
Embark on an exciting journey as an Apprentice Baker, where you will develop foundational skills in baking and food preparation while working alongside experienced pastry chefs and bakers. This paid apprenticeship offers a dynamic environment focused on learning, creativity, and craftsmanship. You will gain hands-on experience in bakery operations, from mixing ingredients to decorating baked goods, all while ensuring the highest standards of food safety and customer satisfaction. This role is perfect for motivated individuals eager to build a career in the vibrant food industry.
Responsibilities
- Assist in preparing a variety of baked goods, including bread, pastries, and cakes, following established recipes and procedures
- Support the cake decorating process by learning techniques for icing, piping, and finishing touches
- Maintain cleanliness and organization of the bakery workspace to ensure compliance with food safety standards
- Handle food preparation tasks such as measuring ingredients, mixing batters, and portioning dough
- Contribute to packaging baked items neatly and efficiently for retail or catering purposes
- Follow all food handling protocols to ensure hygiene and safety at all times
- Support the team during busy periods by helping with general kitchen duties and customer service when needed
Skills
- Basic knowledge of food preparation and baking techniques
- Experience or interest in cake decorating is a plus
- Strong commitment to food safety and hygiene practices
- Ability to work efficiently in a fast-paced kitchen environment
- Excellent communication skills and a positive attitude towards teamwork
- Previous restaurant or food industry experience is advantageous but not required
- Familiarity with kitchen equipment and food handling procedures
- Passion for baking, cooking, and creating visually appealing baked goods
Pay: $17.60-$21.00 per hour
Benefits:
- Flexible schedule
- On-site parking
Work Location: In person
