Job Overview
We are seeking a dynamic and energetic Food Service Supervisor to lead our bustling food service team. In this role, you will oversee daily operations in a fast-paced environment, ensuring exceptional customer experiences while maintaining high standards of food quality, safety, and cleanliness. Your leadership will inspire team members to deliver outstanding service, coordinate food preparation and serving activities, and uphold the integrity of our food industry standards. This position offers an exciting opportunity to manage a vibrant team and contribute to a welcoming hospitality environment where excellence is the norm.
Responsibilities
- Supervise daily food service operations, including food preparation, cooking, serving, and cleanup activities.
- Lead and motivate team members to deliver top-tier customer service with enthusiasm and professionalism.
- Manage cash handling procedures using POS systems such as Micros POS, ensuring accuracy and accountability.
- Oversee food safety protocols, proper food handling practices, and sanitation standards to comply with health regulations.
- Coordinate staff schedules, conduct interviews for new hires, and participate in onboarding processes to build a strong team.
- Monitor inventory levels, assist with ordering supplies, and ensure proper storage of food items.
- Address customer inquiries or complaints promptly to ensure satisfaction and foster positive relationships.
Requirements
- Proven experience in food service environments with a background in restaurant management or hospitality roles.
- Supervising experience in a restaurant or food industry setting is essential; leadership skills are highly valued.
- Strong knowledge of food preparation techniques, cooking methods, and food safety standards.
- Familiarity with POS systems such as Micros POS or similar platforms for cash handling transactions.
- Excellent customer service skills with the ability to handle diverse guest needs professionally.
- Ability to manage multiple tasks efficiently in a fast-paced setting while maintaining attention to detail.
- Experience with kitchen operations, food handling procedures, and restaurant experience is preferred.
Join us as a Food Service Supervisor and become part of an energetic team dedicated to delivering memorable dining experiences! Your leadership will help shape our vibrant hospitality environment where quality service and teamwork thrive every day.
Pay: $18.10-$24.10 per hour
Expected hours: 20.0 – 40.0 per week
Work Location: In person