Job Overview
We are seeking a skilled and dedicated Meat Cutter to join our team. The ideal candidate will have a strong background in the food industry, particularly in butchery and meat preparation. This role requires a keen attention to detail. As a Meat Cutter, you will be responsible for cutting, trimming, and preparing various types of meat for customer orders.
Duties
- Cut, trim, and prepare meat products according to specifications and customer requests.
- Follow all health and safety regulations related to food handling and preparation.
- Collaborate with team members to ensure efficient operations within the department.
Requirements
- Proven experience in butchery or meat cutting is preferred.
- Strong knowledge of food safety practices and regulations related to meat handling.
- Excellent knife skills with experience in various cutting techniques.
- Ability to work in a fast-paced environment while maintaining high-quality standards.
- Ability to lift heavy items (up to 50 pounds) as required for the role. If you are passionate about quality food preparation and have the skills necessary for this role, we encourage you to apply and become part of our dedicated team!
- Please call 780- 941-3944 and ask for the Manager or submit resume .
Job Types: Full-time, Part-time
Pay: $22.00-$26.00 per hour
Expected hours: 40 per week
Benefits:
Work Location: In person
