SERVER
Server at St. Louis Bar & Grill
Location: Winnipeg - 749 Sterling Lyon Parkway Unit 10/11
About St. Louis Bar & Grill
Since opening our first location in 1992, St. Louis Bar & Grill has been dedicated to creating Devilishly Good times for Canadians. Our journey began with a simple mission: serve exceptional wings with the service excellence Canadians deserve.
Over the years, we’ve grown to more than 80 locations across the country, but our focus has remained the same—great food, great service, and an atmosphere that keeps guests coming back. From our famous wings and ribs to our signature Garlic Dill sauce, we’re passionate about creating a lively, welcoming environment where friends gather, games are watched, celebrations happen, and everyone feels like a regular.
Our team members are the heart of that experience. Every interaction, every plate served, and every guest welcomed contributes to the energetic, fun, and memorable environment that defines the St. Louis brand.
What You’ll Do
As a Server, you are the face of the guest experience. Your ability to create genuine connections, deliver attentive service, and ensure every detail is right helps turn first-time guests into loyal regulars.
Every guest interaction reflects our brand, so consistency in service, food knowledge, and hospitality is essential. Whether it’s a quick lunch, a game night, or a celebration, your goal is to make every visit enjoyable and memorable.
This role combines guest service, teamwork, organization, and attention to detail. You’ll manage multiple tables, communicate with the kitchen and bar, and ensure every guest receives prompt, friendly, and accurate service.
What You Bring
We’re looking for team members who thrive in a fast-paced environment and love creating great guest experiences.
Successful candidates will bring:
- A passion for hospitality and connecting with people
- A friendly, outgoing personality with a positive attitude
- Strong communication and interpersonal skills
- The ability to multitask and stay organized in a busy environment
- A team-oriented mindset and willingness to support others
- At least 1 year of experience in a restaurant or hospitality setting
- Must be 18 years of age or older
- Availability to work evenings, weekends, holidays, and game nights
In This Role You Will
- Deliver exceptional service that exceeds guest expectations
- Greet guests promptly and create a welcoming first impression
- Take accurate food and beverage orders and enter them into the POS system
- Develop strong menu knowledge to confidently recommend items and upsell
- Ensure timely and accurate delivery of food and drinks
- Check in with guests regularly to ensure satisfaction and address any concerns
- Maintain cleanliness and organization of your section at all times
- Complete opening, running, and closing side duties
- Work closely with kitchen staff, bartenders, and management to ensure smooth operations
- Handle take-out orders and phone inquiries professionally
- Follow all food safety and sanitation standards
- Process payments accurately and efficiently
- Perform additional duties as needed to support the team
Why Work at St. Louis?
At St. Louis Bar & Grill, we believe our team creates the energy our guests love. We work hard, support each other, and celebrate success together.
When you join our team, you can expect:
- Great Team Energy – A fun, fast-paced workplace with supportive coworkers
- Food Discounts – Enjoy meals at a discounted rate
- Tip Earning Potential – Earn tips based on your service and guest experience
- Career Growth Opportunities – Many leaders started as servers
- Skill Development – Build strong hospitality and multitasking skills
- A Team You Can Count On – We succeed together
What a Typical Shift Looks LikeStart of Shift
- Arrive prepared and ready to work
- Set up your section and ensure everything is stocked
- Attend pre-shift meetings for updates and specials
During Service
- Manage a section of 6–8 tables
- Build connections with guests and provide attentive service
- Take orders, deliver food, and ensure guest satisfaction
- Stay organized while handling multiple tables
- Work closely with teammates to keep service running smoothly
Tips & Team Support
- Your earnings reflect your service and effort
- Tips are earned through both cash and debit
- Participate in tip-out to support the bar and kitchen team
End of Shift
- Complete side work and cleaning tasks
- Restock your section
- Finish cash-out and tip-out procedures
- Leave knowing you helped create a great guest experience
What Makes a Great Candidate Here
- You enjoy talking to people and building connections
- You stay positive and calm in busy situations
- You take pride in delivering great service
- You are reliable and team-oriented
- You want to grow and improve
- You bring energy that helps create a fun atmosphere
We thank all applicants for their interest, however, only those selected for an interview will be contacted.
Job Types: Full-time, Part-time, Permanent
Benefits:
- Dental care
- Discounted or free food
- Extended health care
- Flexible schedule
- On-site parking
- Store discount
- Vision care
Work Location: In person
Job Types: Full-time, Part-time, Permanent
Base Pay: $16.00 per hour
Benefits:
- Dental care
- Discounted or free food
- Extended health care
- Flexible schedule
- On-site parking
- Store discount
- Vision care
Application question(s):
- Are you able to work weekends & Holidays?
- Do you have your own mode of transportation?
- Do you have Draught Beer and Cocktail Knowledge?
- Can you start as early as 9am?
- Can you close (shift end times around 12-1:30am)
Experience:
- Food service: 2 years (required)
- Serving: 2 years (required)
- Restaurant: 1 year (required)
Language:
Licence/Certification:
- Food Handler Certification (preferred)
- Smart Serve (preferred)
Work Location: In person
