Cook

Muskoka Woods
Rosseau, ON

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Job details

Full-time

Skills

Customer service
Dishwashing
Sanitation
Put-away
Unloading
Shift management
Team management
Meal preparation
Customer service orientation
Cleaning and debris removal
Food preparation
Food safety
Professional kitchen experience
Time management
Waste removal

Full job description

Company Mission

Muskoka Woods is a Christian youth development organization that welcomes everyone to an experience for a lifetime. We are located on the shores of beautiful Lake Rosseau and specialize in summer camp, school trips, group retreats and leadership development for all ages. We exist to inspire youth to shape their world.

Job Purpose

To provide quality food service to staff and guests through: day-to-day cooking operations, complying with all Health and Safety standards, proper food-handling techniques and Muskoka Woods standards; maintaining a safe, orderly and sanitized kitchen.

Key Job Functions:

Food Preparation and Cooking

Follow daily production list, verify recipes and quantities.
Cook meals as assigned including all Special Diet menu items.
Be creative in utilizing leftover inventory and adding sizzle to meals.
Contribute ideas to the overall menu planning.

Maintain a high level of cleanliness and organization of kitchen.

Participates in daily cleaning routines and schedules including the pantry, all fridges, freezer, cooking line, prep kitchen, equipment, dish area, loading docks, walk in area, floors and garbage removal.
Receives product, verifying invoices and freshness of merchandise, puts away and organizes deliveries as required.
Washes dishes when required.
Is aware of and abides by all Health and Safety and Food Handling requirements.

Participate on the Team

Participate in quarterly Staff Development Weeks and in on-going training with seasonal staff
Participate in weekly/bi-weekly meetings with team and Sous Chef
Lead shifts when scheduled including all meal prep, cooking and leadership of seasonal staff

Other

Participates in meetings as needed and corporate events as required. (Town Hall, Annual Retreat)
Organizes time accordingly
Other requests as outlined by the Sous Chef

Skills and Attributes Required:

Hard worker with a customer service mindset
Excellent time management skills and attention to detail
Team player
Personal values that match Muskoka Woods’ Core Values and Core Leaves

Experience Required:

Has 1 to 3 years experience as a cook
Education in Culinary an asset

Essential Functions:

Able to assist in unloading of food trucks – up to 50 lbs
Possess the ability to stand for 6-8 hours at a time

Salary Range

$35,800 – $39,500/year

Please note: Muskoka Woods is committed to fostering an inclusive workplace where all employees are treated with respect and dignity, and are provided with equal opportunity for success. MW encourages all qualified candidates to apply. If you require accommodations to participate in the hiring process, please inform us by calling 705-732-4373 or by email at [email protected]. All inquiries will be handled with strict confidence.

Apply to this job by submitting your cover letter and resume to [email protected] or by clicking on the button

Apply Now

Company Mission

Job Purpose

Key Job Functions:

Skills and Attributes Required:

Experience Required:

Essential Functions:

Salary Range

Apply to this job by submitting your cover letter and resume to [email protected] or by clicking on the button

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