Job Overview
We are seeking a dedicated and energetic Cook/Kitchen Hand to join our team. This role involves assisting with food preparation, maintaining cleanliness, and supporting the overall operation of our kitchen. The ideal candidate will have a passion for food service, excellent communication skills, and a commitment to food safety standards. Previous experience in hospitality, restaurant, or hotel environments is highly valued. This position offers an opportunity to develop culinary skills and gain hands-on experience in a fast-paced kitchen setting.
Responsibilities
- Prepare and assist with food items according to established recipes and standards
- Support kitchen staff with meal preparation and plating
- Maintain cleanliness of kitchen areas, including washing dishes, sanitizing surfaces, and organizing supplies
- Assist with food handling and storage to ensure compliance with food safety regulations
- Operate POS systems for customer orders and payments
- Serve food and beverages to customers in a friendly and professional manner
- Handle cashiering duties including cash handling and processing transactions
- Support guest services by providing excellent hospitality and ensuring customer satisfaction
- Follow all health and safety guidelines to maintain a safe working environment
Requirements
- Previous experience in food service, restaurant, or hospitality environments preferred
- Knowledge of food preparation, cooking, and food safety standards
- Experience with POS systems such as Micros POS is advantageous
- Strong communication skills and ability to work effectively within a team
- Ability to handle cash transactions accurately
- Basic cleaning skills to maintain hygiene standards in the kitchen
- Hospitality or hotel experience is a plus
- Customer service-oriented attitude with a focus on guest satisfaction
- Ability to work efficiently in a fast-paced environment and adapt to changing priorities
Pay: $18.00-$27.00 per hour
Work Location: In person
