Job Description:
As a Meat Clerk at our Mattick’s Farm store, you’ll be responsible for handling, preparing, and displaying a variety of meat products. Experience in food service or kitchens is an asset but not required – we’re happy to train the right candidate! If you’re passionate about food, enjoy working with people, and thrive in a fast-paced environment, this role could be the perfect fit for you.
Responsibilities:
- Meat Preparation: Cut, trim, and package meat according to quality standards.
- Display and Presentation: Arrange and label meat products in display cases, ensuring freshness and rotation.
- Cleanliness: Maintain a clean, organized, and sanitary work environment.
- Inventory Management: Monitor stock levels, track expiration dates, and communicate restocking needs.
- Compliance: Adhere to food safety guidelines and regulations.
Benefits:
- Competitive hourly wages
- Staff discount of 15% on all purchases
- Ability to participate in our one-time New Homeowner Grant
- Ability to participate in our High School or Post Secondary Scholarship Programs
- Work with an amazing team!
Job Requirements:
- Availability: Flexible availability wanted.
- Passion for Meat: A genuine interest in different cuts of meat and their preparation.
- Customer Service Skills: Approachable, friendly, and willing to engage with customers.
- Physical Stamina: Able to lift heavy items and stand for extended periods.
- Team Player: Works well with colleagues and contributes to a positive work environment.
Pay: $18.25-$19.00 per hour
Benefits:
- Casual dress
- Flexible schedule
- Store discount
Flexible language requirement:
Application question(s):
- Do you live in the Greater Victoria area?
Education:
- Secondary School (required)
Language:
Work Location: In person
