Full job description
Pizza Toni is looking to hire experienced cooks and more to work at our new West Island location. We are looking to hire both part time and full time staff. Shifts average around 8 hours but never exceed 10 hours. You will work alongside a capable and positive crew that has great systems in place to keep the work calm and focused even in the busiest points of service.
Weekend availability is mandatory in this restaurant.
We are hiring for all positions. Cooks, Shift Leads, Managers, Cashiers and Dishwashers.
Experience with prep work, kitchen work, pizza making and/or dough are all valued.
The base pay for the non leadership positions will be $17/h. Wages + tips range from $20.50/h to $21.50/h. These numbers include tips. Tips are distributed evenly among all staff based on hours worked in a given pay period.
Pay: From $17.00 per hour
Application question(s):
- Are you available on weekends?
- Do you prefer day shift or night shift?
Experience:
- Kitchen: 1 year (preferred)
- Restaurant: 1 year (preferred)
Language:
- French (preferred)
- English (preferred)
Work Location: In person
