Counter Attendant and Food Preparer Skills
Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
Take customers' orders
Stock refrigerators and salad bars
Serve customers at counters or buffet tables
Portion and wrap foods
Package take-out food
Keep records of the quantities of food used
Prepare, heat and finish simple food items
Credentials (certificates, licences, memberships, courses, etc.)
Not required
Dishwashing Skills
Sanitize and wash dishes and other items by hand
Clean and sanitize items such as dishwasher mats, carts and waste disposal units
Operate dishwashers to wash dishes, glassware and flatware
Equipment and Machinery Experience
Electronic cash register
Weight Handling
Up to 23 kg (50 lbs)
Security and Safety
Bondable
Work Conditions and Physical Capabilities
Fast-paced environment
Work under pressure
Standing for extended periods
Personal Suitability
Effective interpersonal skills
Team player
Client focus
Reliability
Kitchen Helpers Skills
Wash, peel and cut vegetables and fruit
Sharpen kitchen knives
Remove kitchen garbage and trash
Handle and store cleaning products
Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
Sweep, mop, wash and polish floors
Food Service Helpers Specific Skills
Replenish condiments and other supplies at tables and serving areas
Load buspans and trays
Clear and clean tables, trays and chairs
Benefits
Medical Benefits
Disability Benefits
Dental Benefits
Group Insurance Benefits
Life Insurance Benefits
Vision Care Benefits